Green tea has powerful healing properties, and top chef Renee Loux shares her unique recipe for a green tea chai frappe that could be a great breakfast or dessert.
She begins by making fresh almond milk, then instead of adding water she adds green tea – which is not only beautifying, but also rich in antioxidants. She then adds some spices including chai, cinnamon and ginger, then blends with ice and serves with peppermint garnish.
Renee Loux Official Website
Green Tea Chai Frappe
Healing Quest Episode 506
with Renee Loux
Autmn, Spring, Summer, Winter
Chai is a delicious blend of spices traditionally served sweet and creamy with black tea. Using fresh, whole spices launches the flavor into a divine stratosphere. Though green tea does have some caffeine, it is an excellent source of antioxidants and naturally occurring fluoride. Fresh almonds make a positively delicious milk.